Main Menu
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ANTIPASTI
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FRIED CALAMARI AND SHRIMP
with a pepperoncini and marinara sauce
- 23.79
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CRAB CAKES
with a remoulade sauce
- 23.79
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UNCLE ROCCO’S MEATBALLS
with fresh milk mozzarella in a pomodoro sauce
- 14.99
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COZZE IN BIANCO
mussels steamed in white wine, olive oil, garlic, and herbs
- 23.79
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SAUSAGE AND PEPPERS
Mr. C's grilled Italian sausage
- 16.29
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FRIED MOZZARELLA
with pomodoro
- 10.79
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BRUSCHETTE “SCOTTY THOMPSON”
goat cheese baked in pomodoro
- 16.29
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ANTIPASTO MISTO
Italian meats, cheeses, and relishes
- 23.79
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SALADS
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HOUSE SALAD
tossed in our famous Parmesan dressing
- small 9.79
- large 14.99
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INSALATA CARRABBA
mixed greens, grilled chicken, and mozzarella in vinaigrette
- 21.49
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INSALATA JOHNNY ROCCO
mixed greens, grilled shrimp, scallops, and roasted peppers in vinaigrette
- 25.79
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INSALATA FIORUCCI
mixed field greens tossed with artichoke hearts, roasted peppers, grilled eggplant, and a hazelnut goat cheese medallion
- 17.29
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TOMATOES AND ROQUEFORT
vine-ripened tomatoes, red onion, Roquefort cheese, and vinaigrette
- 16.29
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SALMON, ARUGULA, AND FENNEL
tossed in a honey balsamic vinaigrette with Mandarin oranges and toasted pinenuts
- 27.99
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SOUPS
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MAMMA MANDOLA’S SICILIAN CHICKEN
- cup 9.79
- bowl 14.99
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LENTIL AND SAUSAGE
- cup 9.79
- bowl 14.99
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MINESTRONE
- cup 9.79
- bowl 14.99
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PASTA
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TAGLIARINI PICCHI PACCHIU
fine pasta in a sauce of tomatoes, garlic, olive oil, and basil
- 18.29
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PAPPARDELLE CAMPAGNOLO
sweet peppers, Mr. C's Italian sausage, caprino cheese, and pomodoro
- 23.79
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RIGATONI ALLA NORMA
sauteed eggplant, pomodoro, and ricotta salata
- 18.29
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LINGUINE PESCATORE
mixed seafood in a spicy marinara sauce
- 31.29
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LINGUINE CLAM SAUCE
littleneck clams in a white or spicy tomato sauce
- 31.29
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LASAGNE BOLOGNESE
fresh pasta layered with meat sauce, ricotta, and mozzarella
- 21.49
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PASTA WEESIE
fettuccine Alfredo topped with sauteed mushrooms, scallions, and shrimp
- 29.99
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SPAGHETTI
with meatballs, sausage, or meat sauce
- 21.49
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EGGPLANT PARMESAN
layered with mozzarella and parmesan, served with rigatoni pomodoro
- 21.49
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FRESH STUFFED PASTA
Made in-house daily
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CAPPELLETTI
chicken, ricotta, and spinach in a tomato cream sauce
- 23.79
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MEAT RAVIOLI
beef, pork, and spinach in a pomodoro sauce
- 21.49
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SEAFOOD RAVIOLI
fresh Gulf Coast red snapper, scallops, shrimp, crabmeat, ricotta, and Parmigiano-Reggiano, in a lobster cream sauce
- 31.29
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MUSHROOM RAVIOLI
a medley of mushrooms in a porcini cream sauce
- 21.49
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CHICKEN AND SPINACH CANNELLONI
fontina, Romano and Béchamel in a spinach pasta with a dollop of Pomodoro
- 22.49
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STEAK AND CHOPS
Grilled over oak and pecan wood and flavored with Carrabba's special grill baste. Served with choice of two sides: Asparagus Parmesan, Sauteed Spinach, Rosemary Roasted Potatoes, Mashed Potatoes
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RIBEYE
14-ounce steak
- 51.49
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FILET
8-ounce steak
- 52.49
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PORK CHOPS
topped with Marsala wine sauce
- 35.49
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VEAL CHOP
16-ounce rib chop
- 57.79
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LAMB CHOPS
three domestic rib chops
- 58.99
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QUAIL
wrapped in pancetta and sage and served with grilled polenta, sausage, and a Marsala wine sauce
- 32.59
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POLLO GRATELLA
8-ounce boneless, skinless breast of chicken
- 23.79
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BRICK CHICKEN
half chicken with a rosemary garlic sauce, served with a choice of two vegetables
- 26.79
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SPECIALTIES
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RAFFY’S SCAMPI
jumbo, butterflied, shell-on shrimp with a herb garlic wine sauce, served with tagliarini picchi pacchiu
- 31.29
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CHICKEN “BRYAN TEXAS”
grilled chicken breast with goat cheese, sun-dried tomatoes, and basil butter, served with fettuccine Alfredo
- 26.79
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POLLO ROSA MARIA
chicken breast stuffed with prosciutto and fontina with a mushroom basil butter sauce, served with fettuccine Alfredo
- 26.79
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PASTA CARRABBA
fettuccine "Alfredo style" with mushrooms, peas, and grilled chicken
- 23.79
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SPIEDINO DI MARE
breaded and grilled shrimp and scallops with a lemon butter sauce, served with fettuccine Alfredo
- 31.29
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STUFFED SHRIMP MANDOLA
baked with a crab dressing, served with tagliarini picchi pacchiu
- 33.29
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Scampi Damian
sauteed in garlic butter, served with fettuccine Alfredo
- 29.99
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VEAL SCALOPPINE
picatta or Marsala, served with tagliarini picchi pacchiu
- 31.29
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CHICKEN PARMESAN
coated in Italian breadcrumbs with pomodoro and melted mozzarella, served with fettuccine Alfredo
- 24.79
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PIZZA
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MARGHERITA
fresh tomato, basil, and mozzarella
- 21.49
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RUSTICA
sausage, eggplant, and sweet peppers
- 21.49
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FIG, ARUGULA, AND PROSCIUTTO
lemon preserves, goat cheese, and pinenuts with a balsamic glaze
- 22.49
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PEPPERONI
classic favorite
- 21.49
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BIANCO
bechamel, mozzarella, romano, and Carrabba’s herb mix
- 19.49
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CREATE YOUR OWN
- 22.49
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choose from the following ingredients: pepperoni, Italian sausage, meatballs, anchovies, onions, mushrooms, tomatoes, sweet peppers, sundried tomatoes, eggplant, capers, green olives, and black olives.
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DOLCI
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DESSERT ROSA
butter cake topped with pastry cream, bananas, strawberries, pineapple, and whipped cream
- 12.99
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SORBETTO
raspberry or lemon Italian ice, or a combination
- 9.79
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JOHN COLE
Blue Bell Homemade Vanilla ice cream drizzled with caramel sauce and cinnamon rum pecans
- 10.79
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TIRAMISU
ladyfingers dipped in liqueur-spiked espresso with mascarpone and chocolate shavings
- 12.99
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SOGNO DI CIOCCOLATA
a fudge brownie with Kahlua, chocolate mousse, whipped cream, and hot chocolate sauce
- 12.99
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LEMON TART
- 10.79
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CREAM PUFFS
filled with a rich pastry cream and served with hot chocolate sauce
- 10.79
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FRESH BERRY TART
fresh raspberries and blackberries finished with a currant glaze
- 10.79
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BISCOTTI CHEESECAKE
- 12.99
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ROSIE’S ITALIAN CREAM CAKE
pecans, walnuts, coconut flakes, and cream cheese frosting
- 12.99
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CORDIALS
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SCOTCH
Johnny Walker Blue55.29Glenfiddich15.49Glenlivet, 12 YR18.79Glenlivet, 18 YR40.79Lagavulin, 16 YR26.49Laphroaig, 18 YR30.99Macallan, 12 YR17.79Oban19.99Talisker16.79 -
GRAPPAS
Grappa, Alexander Platinum13.29Grappa, Inga Gavi Di Gavi17.79 -
PORTS
Sandeman Founder's Reserve11.29Graham's Tawny Port, 10 YR13.29Warre's Otima Tawny, 20 YR19.99 -
CAFFE DRINKS
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CAFFE CARRABBA
cappuccino spike with Baileys Irish Cream, Tuaca, and Frangelico
- 13.29
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CAFFE DAMIAN
cappuccino spiked with Amaretto Disaronno, Frangelico, and Baileys Irish Cream
- 13.29
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PATTERSON’S IRISH COFFEE
classically made with Bushmills Irish Whiskey, coffee, and whipped cream
- 13.29
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CAFFE DEANNA
cappuccino spiked with Baileys Irish Cream, Kailua, and Frangelico
- 13.29
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CAFFE GODIVA
cappuccino spiked with Godiva Chocolate Liqueur and Amaretto Disaronno
- 13.29
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BAMBINI MENU
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GRILLED CHICKEN BREAST
served with mashed potatoes
- 7.49
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SPAGHETTI AND MEATBALL
- 7.49
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CHEESE OR PEPPERONI PIZZA
- 7.49
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FETTUCCINE ALFREDO
- 7.49
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FETTUCCINE ALFREDO with CHICKEN
- 9.79
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CHICKEN FINGERS
served with mashed potatoes or buttered penne
- 7.49
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BAMBINI SUNDAE
- 3.29